Baps Amrut Dhosa Instant Mix - 400 gms
Description:
- Baps Amrut Dhosa Method of preparation:
- Take the entire contents and mix with 700 ml of water.
- Stir properly and leave the batter for 15 minutes.
- Before starting to prepare dosa, stir the batter thoroughly.
- Heat a non-stick frying pan and once heated, clean with oil and a wet cloth.
- Pour a small quantity of batter onto the frying pan and spread to make a dosa.
- After making each dosa, clean non stick frying pan with a wet cloth and apply oil.
- The prepared dosa can be filled with masala prepared from potato or banana to make it tastier.
- Serve the prepared dosa hot with coconut chatni and sambhar.
- To make tasty sambhar, insist always on using BAPS Amrut Sambhar masala.
Ingredients:
- Rice
- Black gram dal
- Refined wheat flour
- Iodised salt
- Acidity regulator (INS 330)
- Raising agent (INS 500(ii)).
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